30 Minute Cheesy Garlic Shrimp Alfredo DINNER, Lunch Edit Be prepared to pull out the shrimp when they are done and finish the sauce separately. Smaller shrimp may cook faster than required to ... Read More
Garlic Shrimp Stir Fry DINNER Edit This was a very tasty stir fry, however, don't make the same mistake I did. I added purple cabbage and the leftovers turned blue! ... Read More
Hash Brown and Sausage Whole30 Breakfast Casserole DINNER, Lunch Edit Left out the garlic and onion powder in the egg mixture. But added it to the sausage as it was frying. Used shredded hash browns and brow... Read More
BEST TUNA NOODLE CASSEROLE DINNER, Lunch Edit I made this dish today. It was good, but needs adjustment. I used two cans of tuna, and with 8 oz of noodles, it requires more cheesesau... Read More
HOMEMADE EGG ROLLS Appertizer Edit These came out tasting JUST like egg rolls you get from a chinese restaurant! i added a little imitation crab, but other than that follo... Read More
Vegan Chocolate and Raspberry Cheesecakes Dessert Edit I made this recipe as a birthday cake for a friend who loves chocolate and raspberries. What a hit! Most cheesecakes are just too large... Read More
SAUSAGE FRENCH TOAST ROLL-UPS Appertizer Edit I made these but instead of using syrup–as they were going to be eaten on the Go…I sprinkled powdered sugar with just a teeny bit of cinn... Read More
SZECHUAN SHRIMP AND BROCCOLI Sea Food Edit I added a red and orange pepper to this recipe and it turned out amazing! Ingredients 1/4 cup sweet chili sauce 2 TBSP reduced-sodi... Read More
FETTUCCINE WITH ROASTED PEPPER SAUCE Appertizer Edit I made this for dinner last night and my family loved it. I could tell by looking at the recipe that it might be bland (that is why o... Read More
VEGAN CREAMY SPICY SUN DRIED TOMATO PASTA DINNER, Lunch Edit This was excellent and easy. I didn't have Italian style tomatoes so I used petite diced and added 1 tsp of Italian seasonings. I ... Read More
Kung Pao Noodles DINNER, Lunch Edit This is a quick, easy, healthy meal. Add a salad and light dessert and you are sure to get rave reviews. Ingredients 12 ounces spagh... Read More
Red Pepper Fettuccine With Shrimp DINNER, Lunch Edit Wonderful! Very easy to make, too. Because the recipe calls for cooked shrimp, I think next time I will add them at the very end -- by t... Read More
The Banana Pudding Dessert Edit I used Pepperidge Farm Chessmen cookies in place of the Nilla wafers. I used only 2 cups milk to mix into the instant pudding. I beat the... Read More
THE BEST PECAN PIE BARS Dessert Edit Let me share my thoughts on this really great pecanpie bars. First, you have to have the right size jelly roll pan! I used a 12X18 in... Read More
CLASSIC MEATLOAF DINNER, Lunch Edit I increased the italian herbs (I assumed that to mean italian seasoning--I used my own homemade italian seasoning) to two teaspoons and... Read More
CLASSIC HUMMUS Appertizer, Breakfast Edit This recipe, like most, is not going to suit everyone's taste as written. But it is a good basic recipe and a good place to start. ... Read More
EASY PINEAPPLE UPSIDE-DOWN CUPCAKES Dessert Edit I made these this morning and they turned out great. Some people were saying to use pineapple tidbits so to see which would be better I... Read More
Tuna Pasta Salad Salad Edit This recipe works for a crowd. Use defrosted frozen peas (very tasty) and add some chopped celery if you have it. Make a dressing of mi... Read More