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THE BEST EASY BANANA PUDDING

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INGREDIENTS


  • 8 ounce block cream cheese , softened
  • 14 ounce can sweetened condensed milk
  • 3.4 ounce box Instant Vanilla Pudding
  • 1 cup whole milk
  • 11 ounce Box of Vanilla Wafers , or shortbread cookies
  • 4-5 Ripe bananas
  • 3-4 cups homemade whipped cream , or thawed cool whip

INSTRUCTIONS


  1. In a large bowl, beat the cream cheese with an electric mixer until smooth. Next add in the sweetened condensed milk, dry pudding and milk. Mix well. Then refrigerate until it has firmed up, about 15 minutes. 
  2. Mix in half of the whipped cream into the pudding mixture. Mix until well combined. 
  3. Place half of the vanilla wafers into the bottom of a 9x13 dish, trifle dish, or individual cups. Arrange sliced bananas over the wafers. Spread with half of the pudding mixture. Repeat. Then spoon the remaining whipped cream on top. Refrigerate for at least one hour before serving. 
  4. Before serving add crushed vanilla wafers and slices of bananas. 

Source of THE BEST EASY BANANA PUDDING Recipe @ iheartnaptime.net

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