Healthier Chocolate Cake

This cake looks incredibly moist and rich despite the healthy swaps- I’ve been waxing poetic about bananas recently, and for good reason :)

Ingredients:

    3 bananas, ripe
    1/2 cup greek yogurt (vanilla or plain)
    1/3 cup honey
    1 tsp vanilla
    2 tbsp creamy peanut butter
    1 egg
    1 & 1/2 cups all purpose flour
    1/3 cup cocoa powder
    1 & 1/2 tsp baking soda
    1/2 cup chocolate chips
    mini chocolate chips for sprinkling on top

Directions:

    Preheat the oven to 350º F.
    Spray an 8 inch square pan with cooking spray.
    In a blender, combine the bananas, greek yogurt, honey, vanilla, and peanut butter. Blend until smooth, 1-2 minutes.
    Pour the blended mixture into a mixing bowl. Add the egg and mix in.
    Add the flour, cocoa powder, and baking soda, mix until incorporated.
    Add the 1/2 cup of chocolate chips, mix.
    Pour the cake into the prepared pan. Sprinkle addition chocolate chips on top of the cake if desired.
    Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.

RECIPE >>>> Healthier Chocolate Cake @thefirstyearblog.com

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