» » EASY BAKED SHRIMP TOAST

EASY BAKED SHRIMP TOAST

Edit


Ingredients


  • 6 oz shrimps, peeled and deveined
  • 3 tablespoons mayonnaise
  • 3 tablespoons butter, melted
  • 1 1/2 teaspoon grated garlic
  • 1 1/2 tablespoons thinly sliced scallions (about 2 stalks of scallions)
  • black pepper
  • baguette or ciabatta (see notes)
  • basil, chiffonade

Instructions


  1. Preheat oven to 400F.
  2. Chop shrimps or process in a food chopper into small pieces. Don't process into a paste. Mix shrimps with mayonnaise, melted butter, grated garlic, scallions and a generous amount of black pepper.
  3. Ingredients for baked shrimp toast
  4. Slice ciabatta or baguette in half horizontally, or cut baguette into thin slices. Each slice/half should not be thicker than 1 inch.
  5. Spread the shrimp mixture on the cut side of the bread. Place into the oven and bake for 15-18 minutes or until the top is golden and bread is crispy.
  6. Shrimp toast before baking
  7. Remove bread from the oven. Sprinkle fresh basil and serve immediately.


Source of EASY BAKED SHRIMP TOAST Recipe @ delightfulplate.com
_________________________________________________________________________________

Subscribe to receive free email updates: